Notes:Ranging Bloyster/louiewiius: Difference between revisions

Revision as of 15:26, February 16, 2019

The gills are best prepared deep-fried in an^[sic] herb and bread-crumb batter. Also tasty poached and drenched with fine soy sauce.

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Revision as of 15:25, February 16, 2019 (view source) Espyo (talk \| contribs) (Created page with "The gills are best prepared deep-fried in an herb and bread-crumb batter. Also tasty poached and drenched with fine soy sauce.<noinclude>{{metadata\|louie}}</noinclude>")		Revision as of 15:26, February 16, 2019 (view source) Espyo (talk \| contribs) No edit summary Newer edit →
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	The gills are best prepared deep-fried in an herb and bread-crumb batter. Also tasty poached and drenched with fine soy sauce.<noinclude>{{metadata\|louie}}</noinclude>		The gills are best prepared deep-fried in an{{sic}} herb and bread-crumb batter. Also tasty poached and drenched with fine soy sauce.<noinclude>{{metadata\|louie}}</noinclude>