0
edits
No edit summary |
No edit summary |
||
Line 20: | Line 20: | ||
the meat with a heavy mallet. Spoon over a steaming bowl of fluffy white rice | the meat with a heavy mallet. Spoon over a steaming bowl of fluffy white rice | ||
and douse with chili sauce. | and douse with chili sauce. | ||
[[Category:Unknown]] |
edits